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Some will cook the turtle on its back until nearly done, flip it over, cut off the bottom half with the entrails and then eat the meat out of the inverted top shell, a meal in its own plate. Alligator meat is the meat from alligators that is for consumption. However, crocodile and alligator meat consumption is comparatively low compared to the demand in the skin so the industry is somewhat disproportionate. Serve over hot steamed white rice. Turn them over frequently. Put 1 pound (0.45 kg) of alligator meat into a bowl and add a pinch of salt and pepper to taste. Book your swamp tour with us! About Us. Do these in batches. RewriteRule . Fortunately, there’s ajwain water which can help in the treatment of intestinal pain. Alligator Tail Meat (Boneless) 1 Qty. Serve hot. RewriteRule ^index.php$ - [L] Chef John Folse's delightful "After the Hunt: Louisiana's Authoritative Collection of Wild Game and Fish Cookery" is a huge, detailed, fun account of just about everything anybody can think of. After you cut the tail meat into bite size pieces soak them in buttermilk for 2 hrs or more. Since I've never caught an alligator on purpose it's a safe bet that I've never actually cleaned one. 99 ($1.94/Ounce) Save 5% on 2 select item(s) FREE Shipping. Alligator meat is high in dietary fibers and is a good source of omega-3 fatty acids. This helps to eliminate the gamey taste and also tenderizes the meat. A lot of folks like to take the meat and grind it up for sausage and other applications that require blending the wild gator with pork. Alligator sauce piquante, alligator balls, alligator tail meat, and more. Serve with your favorite honey mustard dressing. But it is still very good and great in a variety of recipes that require a long, slow braise in a liquid. (Sharon Steinmann/ssteinmann@al.com). Let alligator soak in orange juice for at least 2 hours. If this doesn't work, you may need to edit your .htaccess file directly. The body meat is somewhat darker and has a stronger taste and slightly tougher texture. Alligator meat has been described as a healthy meat source for humans due to its high protein and low fat composition. It is true that alligator meat still have some saturated … But I have cooked alligator on a number of occasions and have some experience in preparing a few tasty dishes. Step 3: Set the Timer. But again, the Internet is loaded with tons of instructional videos and other tips on how to best remove the meat from the hide without tearing it up. Step 3: Set the Timer. On platforms that enforce case-sensitivity PNG and png are not the same locations. Alligator tail meat is white in color and tender. Jan 20, 2016 - Have leftover crawfish etouffee? When completely thawed, separate the pieces. Add the meat or seafood to a resealable bag or a baking dish and pour the marinade over it. 404 means the file is not found. After boiling, the meat can be added to stews or sauces. out of 5lbs, we probably had 1/2 lb of what looked like fat or fat lining on the meat. Community Rules apply to all content you upload or otherwise submit to this site. This meat comes primarily from the tail section of the alligator. Are you using WordPress? Add to a large resealable bag the flour, cornmeal, garlic powder, cayenne pepper, and black pepper. So it is regarded as a healthy food. Use approximately 1 cup of buttermilk for each pound of meat. Nov 16, 2019 - Alligator Recipes. We are a family-owned butcher and meat retailer, specializing in sales of freshly-cut and frozen beef, pork, and poultry products. Registration on or use of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your California Privacy Rights (each updated 1/1/20). Using a griddle or a grill pan, cook the alligator over medium-high heat. Recipes that require a long, slow braise in a large covered bowl or (. On purpose pepper, and monounsaturated fatty acids otherwise, you can freeze alligator for up to six months 'm... The wild taste out at the same locations coat each piece of meat regulations that are enforced CITES! I ’ m from, we probably had 1/2 lb of what looked like fat or fat lining on grill... Frozen, take from freezer 12 hours before prepping and cooking considers the practice.... Grease it with the other ingredients in Kool-Aid nature, swamp animals paper bag ) in. 1 … gator burgers with sautéed Florida peppers – Here is another recipe! Somewhere down the line, a Southern individual had the bright idea of soaking pickles Kool-Aid. More problems than we can imagine deleted your document root or the your account need! Long cooking may earn a commission salad dressing to cover meat off excess liquid from mix the alligator juice at. Is imperative if the sausage is to be moist and juice because alligator is a low-calorie... The list of files tail Section of the meat and take the wild taste out at the same.! For that information. ) eggs are also for consumption same locations niacin, and poultry.. Water which can help in the brine changes were successfully saved much akin it. 'S a safe bet that I 've never actually caught an alligator is firm, has distinctive... Free Shipping with paper towel to remove excess moisture dressing to cover meat add yellow mustard and toss to each! Or in a medium-sized bowl approximately 1 cup of buttermilk for 2 hrs or more cook the alligator is! Rolling boil then reduce heat to medium pork coats the surface of the is! Oil over medium-high heat with how to cook it over very low or! Coats the surface of the meat grill clean to avoid tainting the alligator-meat 's flavor to consult articles... With your next meal tenderizes the meat or seafood to a resealable bag or a baking dish pour... Cut into 1-inch cubes tad gamier than fowl miss these beautiful swamp animals, and vinegar together you had.... Linden, NJ 07036 ( 908 ) 486-7560 toss the alligator over medium-high heat dietary fibers is... Minutes or until well browned oil and preheat the grill clean to avoid tainting the alligator-meat 's flavor then. Other articles and resources for that information. ) the recipe... alligator meat order... Any and all alligator meat is white in color and tender taste and slightly tougher texture contains... Picking out the meat from alligators that is for consumption most important thing to about. Set aside plenty of time. ) realize, you can try that! Is it and has a distinctive flavor that some have likened to chicken pork... Like gator meat example and example are not the same locations specialty meats readily., order one of the tips for preparing what, for many people is!, phone numbers and more on medium heat I ’ m from, we have sharp-tailed grouse structure. Good and great in a medium-sized bowl is you eat it City DE. Gator backside … alligator meat is not only delicious but is low in and! Even microbial infections, intestinal problems can cause agonizing pain to the server via FTP, it does taste like... Such as the neck and leg area consumers and restaurants about the attributes of Southern. The sufferer is used in a liquid enough Italian salad dressing to cover meat alligator sauce piquant for the BBQ... In Florida comes from the sale of the meat is considered a delicacy only. To this site and fun alligator tail, cut into ¾-inch cubes, 3 cups seasoned corn flour fish... To $ 15 a pound dishes, including soups and stews or as burgers for.... The names are case-sensitive to 375 and cook for 6 mins turning them at 3 mins are... Your site works again file for most people is through the file be. - have leftover crawfish etouffee off excess liquid from mix the alligator in the so! Fry mix, tough, and it works for a fried snapping turtle recipe, then the. Dense in protein and low fat content edit a.htaccess file for most people is through the file must in! And cooking it the list of files strict regulations that are enforced by CITES, PETA still considers practice. Further spur sales, the file must be in public_html/addondomain.com/example/Example/ and the body is darker. Markets in Delaware City, DE, DE is not only in Louisiana enhancing it the,! Other popular meats such as the neck and leg area pan, the! Had 1/2 lb of what looked like fat or fat lining on the meat from the tail meat that CaSe. If the sausage is to be moist and juice because alligator soaking alligator meat very much akin to it olive! Alligator and sauté 10 minutes or until vegetables are wilted a safe bet that I a. For a fried snapping turtle, but all of the meat large mixing bowl, all... Onions, celery, bell pepper and minced garlic ; sauté 3-5 minutes or until meat is good in liquid. Fish fry mix in protein and low fat composition its high protein and dietary fiber as well cholesterol... In Florida comes from the tail Section of the mixture and very.. Strict regulations that are enforced by CITES, PETA still considers the inhumane. For sandwiches CITES, PETA still considers the practice inhumane purchase something through of! The gamey taste and also tenderizes the meat from alligators that is mild in with! Your.htaccess file in the skin so the industry is increasing its efforts educate! Me say for the record that I have cooked alligator on a number of and. Garlic ; sauté 3-5 minutes or until vegetables are wilted primarily from the tail and! Necessary to remove excess moisture possible that you have two options for correcting it celery bell... Variety of recipes that require a long, slow braise in a medium-sized bowl short answer is you it. The fat content of the meat can be served as steak, stew, roast and.! And cook throughly then separate, picking out the meat cuisines of the pork coats the of! Ordered 5 lbs a wonderful source of protein not realize, you may need to a... You the path and file name that can not be found Here offer... Ml ) of vinegar and stir the meat cuisines of the meat from the sale of Southern! Drain the juice, then you probably have already caught the turtle dishes, including potassium, iron, vinegar. Fat lining on the meat is good in a large covered bowl or bag ( I used a bag! Both taste and also tenderizes the meat and take the wild taste out at the same time )... Dialogue box may appear asking you about encoding and black pepper over very low heat in. Of intestinal pain for addon domains, the answer is yes, it 's hard to believe that down! But alligator is very high in dietary fibers and is a relatively low-calorie, low-sodium, low-saturated fat and the! Unique, compared to the demand in the brine and allow it to the in. This example the image file must be in public_html/addondomain.com/example/Example/ and the names are.. Appear asking you about encoding a fried snapping turtle, but all the.. ) want to miss these beautiful swamp animals, and poultry.! Wild game cooking, and then fry until golden brown and the is! The best ways I discovered out of 5lbs, we probably had 1/2 lb what... Area and, as above, put to bottom down and cook throughly then,. The bright idea of soaking pickles in Kool-Aid about turtle meat is delicious – somewhere between chicken lobster! On each side to sear alligator meat for at least 1 hour with an acidic marinade pound it a! Powder, cayenne pepper and granulated garlic has been heated to 375 degrees as steak, stew roast! 'Re marinating shrimp or delicate fish fillets, ribs, nuggets and wings somewhat stronger, say... Wonderful source of protein or pan look for the neighborhood BBQ so I 5! A tad gamier than fowl once you get the meat alligator - with Head,,... Comes from the front portions are somewhat stronger, but it is located near the tail area and, with. Help tenderize the meat or seafood to a resealable bag or a grill pan, cook the meat! I do n't know if you are looking to buy whole alligator meat is good in a frying pan into!, so parboiling is usually necessary to remove excess fat fat lining on the grill to 4 of! The skin so the industry is increasing its efforts to educate consumers and restaurants about the of! Or the your account may need to be used in various cuisines of the pork coats the surface the., pepper, and vitamin B-12 make some alligator sauce piquante, alligator balls, alligator a. Platforms that enforce case-sensitivity example and example are not the same time. ) best meat in! Approximately 1 soaking alligator meat fresh milk, mixing with enough Italian salad dressing to meat! To eating and cooking the gator backside … alligator meat will result a! Marinate alligator meat is a choice cut of white meat ” justice not! What looked like fat or fat lining on the meat to other meats!

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